Lotta Berntzon
Stockholm University
6 Papers
23 Citations
Lotta Berntzon is an academic researcher from Stockholm University. The author has contributed to research in topics: Cyanobacteria & Biology. The author has an hindex of 4, co-authored 6 publications.
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Papers
Transfer of a cyanobacterial neurotoxin within a temperate aquatic ecosystem suggests pathways for human exposure.
Sara Jonasson,Johan G. Eriksson,Lotta Berntzon,Zdenĕk Spáčil,Leopold L. Ilag,Lars-Olof Ronnevi,Ulla Rasmussen,Birgitta Bergman +7 more
TL;DR: It is demonstrated, based on a recently developed extraction and HPLC-MS/MS method and long-term monitoring of BMAA in cyanobacterial populations of a temperate aquatic ecosystem (Baltic Sea, 2007–2008), that BMAA is biosynthesized by cyanob bacterial genera dominating the massive surface blooms of this water body.
311
BMAA Inhibits Nitrogen Fixation in the Cyanobacterium Nostoc sp. PCC 7120
TL;DR: The data show that exogenously applied BMAA rapidly inhibits nitrogenase activity (acetylene reduction assay), even at micromolar concentrations, and that the inhibition was considerably more severe than that induced by combined nitrogen sources and most other amino acids.
63
Detection of BMAA in the human central nervous system.
TL;DR: The data show that BMAA, potentially originating from Baltic Sea phytoplankton, may reach the human central nervous system, but does not lend support to the notion thatBMAA is resident specifically in ALS-patients.
61
A novel cyanobacterial toxin (BMAA) with potential neurodegenerative effects
TL;DR: It was demonstrated that the Chamorros have been exposed to high levels of BMAA through dietary consumption of flying foxes which fed mainly on cycads seeds, and it is proposed that such webs may exist in the Baltic Sea, with its massive occurrence of cyanobacteria.
21
Detection, transfer and role of an environmentally spread neurotoxin (BMAA) with focus on cyanobacteria and the Baltic Sea region
Lotta Berntzon
- 01 Jan 2015
TL;DR: β-N-methylamino-L-alanine (BMAA) is one of the more recently discovered bioactive compounds produced by cyanobacteria.