TL;DR: The World's Otters References Index as mentioned in this paper is a collection of articles about the survival of Otter populations, including: 1. Introduction 2. Lutra Lutra 3. Distribution and status 4. Factors Affecting Otter Survival 5. Conservation 6.
Abstract: 1. Introduction 2. Lutra Lutra 3. Distribution and Status 4. Factors Affecting Otter Survival 5. Conservation 6. The World's Otters References Index.
TL;DR: The geographical patterns in the composition and diversity of otter's (Lutra lutra L.) diet and their relationship with climatic characteristics are analyzed.
Abstract: Aim To analyse the geographical patterns in the composition and diversity of otter’s (Lutra lutra L.) diet and their relationship with climatic characteristics. Location European freshwater habitats under Mediterranean and temperate climatic regimes. Methods Thirty-seven otter diet studies were reviewed, twenty-one from temperate and sixteen from Mediterranean areas. All studies were based on spraint analysis and their results expressed as relative frequency of occurrence of seven main prey categories. Principal Component Analysis was performed to extract the main gradients of diet composition. Pearson’s correlation and t-tests were used to assess the relationship between diet characteristics (composition, diversity and taxonomic richness) and geographical and climatic variables. Results A clear latitudinal gradient in diet composition was observed. Otter diet was more diverse and featured more prey classes in southern localities, while the species was more piscivorous towards the north, where it predated upon a higher number of fish families. This pattern was similar when temperate and Mediterranean localities of Europe were compared. Mediterranean otters behaved as more generalist predators than temperate ones, relying less on fish, and more on aquatic invertebrates and reptiles. Main conclusions Geographical differences in otter feeding ecology in Europe seem to be related with the two contrasted climatic conditions affecting prey populations. The otter can act as a highly specialized piscivorous predator in temperate freshwater ecosystems, which do not suffer a dry season and have a comparatively stable water regime compared to Mediterranean ones. However, the unpredictable prey availability in Mediterranean areas, affected by strong spatial and temporal water shortages, favours a diversification of the otter’s diet.
TL;DR: In the Palaearctic region, over a wide gradient of habitats, otters appeared strongly specialised on prey taken from water, whereas American mink was a typical generalist capable of utilising several prey groups originating from both water and land.
Abstract: Diets of the otter Lutra lutra and the American mink Mustela vison were studied by scat analysis on five woodland rivers and streams in eastern Poland. Fish constituted 51% of food biomass consumed by otters in spring-summer and 40% in autumn-winter, with common fish (perch Perca fluviatilis, pike Esox lucius, and roach Rutilus rutilus) being captured most frequently by the otters. Amphibians (mainly Rana temporaria, which also dominated in the living community) made up 34% of otters’ food biomass in spring-summer and 58% in autumn-winter. American mink relied on three prey groups: fish (40% in spring-summer, and 10% in autumn-winter), frogs (32% and 51%, respectively), and small mammals (21% and 36%). Out of available Micromammalia, mink strongly selected the root vole Microtus oeconomus. The cold season diet of both otter and mink depended on river size. On small rivers with forested valleys, otters and mink fed nearly exclusively on amphibians (72–90% of food biomass). With size of a river increasing and riverside habitat becoming more open (sedge and reed marshes instead of forests), otters shifted to catching predominantly fish (up to 76% in diet) and mink to preying on small mammals (up to 65% in diet).
Review of literature on otter and mink in Eurasia showed that their diets did not change with latitude (as indicators of climate severity and duration of water freezing) but they depended on habitats. In otter diet, the mean share of fish declined from 94% (SE 1.7) on sea shores, to 71% (SE 2.9) on lakes and fish ponds, to 64% (SE 2.8) on rivers and streams. The roles of amphibians and crustaceans increased in the same gradient (from 0 to 15%, and from 3 to 7%, respectively). On inland waters, the abundance of crayfish was the essential factor differentiating otters’ diet composition. In Eurasia, the staple food types of American mink on rivers and streams were fish (on average, 27% in diet, SE 3.9), mammals (30%, SE 5.0), and amphibians (17%, SE 4.8), whereas on lakes and ponds mink fed predominantly on birds (on average, 33% in diet, SE 10.1) and fish (28%, SE 9.5). In the Palaearctic region, over a wide gradient of habitats, otters appeared strongly specialised on prey taken from water, whereas American mink was a typical generalist capable of utilising several prey groups originating from both water and land.
TL;DR: Otters were studied by reading tracks and signs in fresh water habitats in Southern Sweden, in 1958-1966, finding that most probably some females do not breed every year and territorial conflicts between the family groups are rare.
Abstract: Otters were studied by reading tracks and signs in fresh water habitats in Southern Sweden, in 1958-1966. 1. The populations in winter consisted of 30-40% resident territory holders, about the same proportion of temporary residents or transients and 25-38% young of the year. The rate of reproduction of otters is low. Most probably some females do not breed every year. The density of otters in the areas studied was one otter per 0.7-1.0 km2 area of water or one individual per 2-3 km length of lake shore, and one otter per 5 km length of a stream. 2. Otters display territorial behaviour which is shown by signal activity, dispersion pattern and movements of the otters. 3. The adult dog otters maintain territories which have an individual character, their size and location depending on the qualities of the dogs. The boundaries are overlapping zones where territorial conflicts occur continuously. 4. The females with cubs (family groups) exploit territories separately. The areas are probably fixed and situated within the dog otters' territories. Territorial conflicts between the family groups are rare, after the areas have been
TL;DR: It is suggested that spraints can yield unbiased estimates of population genetic composition and sex ratio derived from Eurasian otter Lutra lutra spraints (faeces) with estimates derived from carcasses.
Abstract: Collecting faeces is viewed as a potentially efficient way to sample elusive animals. Nonetheless, any biases in estimates of population composition associated with such sampling remain uncharacterized. The goal of this study was to compare estimates of genetic composition and sex ratio derived from Eurasian otter Lutra lutra spraints (faeces) with estimates derived from carcasses. Twenty per cent of 426 wild-collected spraints from SW England yielded composite genotypes for 7-9 microsatellites and the SRY gene. The expected number of incorrect spraint genotypes was negligible, given the proportions of allele dropout and false allele detection estimated using paired blood and spraint samples of three captive otters. Fifty-two different spraint genotypes were detected and compared with genotypes of 70 otter carcasses from the same area. Carcass and spraint genotypes did not differ significantly in mean number of alleles, mean unbiased heterozygosity or sex ratio, although statistical power to detect all but large differences in sex ratio was low. The genetic compositions of carcass and spraint genotypes were very similar according to confidence intervals of theta and two methods for assigning composite genotypes to groups. A distinct group of approximately 11 carcass and spraint genotypes was detected using the latter methods. The results suggest that spraints can yield unbiased estimates of population genetic composition and sex ratio.