About: Hexosamines is a research topic. Over the lifetime, 745 publications have been published within this topic receiving 22695 citations. The topic is also known as: hexosamine.
TL;DR: Increased flux through HBP is required and sufficient for some of the metabolic effects of sustained, increased glucose flux, which promotes the complications of diabetes, e.g., diminished expression of sarcoplasmic reticulum Ca(2+)-ATPase in cardiomyocytes and induction of TGF-beta and plasminogen activator inhibitor-1 in vascular smooth muscle cells, mesangial cells, and aortic endothelial cells.
Abstract: The hexosamine biosynthesis pathway (HBP) is a relatively minor branch of glycolysis. Fructose 6-phosphate is converted to glucosamine 6-phosphate, catalyzed by the first and rate-limiting enzyme g...
TL;DR: In this paper, sediment cores from six stations in the eastern North Sea were analyzed for protein amino acids, the nonprotein amino acids beta-alanine and gamma-aminobutyric acid and the hexosamines galactosamine and glucosamine, and bulk parameters (organic carbon, nitrogen, total hydrolyzable amino acids and carbohydrates) in order to establish the degradation state of sedimentary organic matter.
Abstract: Sediment cores from six stations in the eastern North Sea were analyzed for protein amino acids, the nonprotein amino acids beta-alanine and gamma-aminobutyric acid and the hexosamines galactosamine and glucosamine, and bulk parameters (organic carbon, nitrogen, total hydrolyzable amino acids and carbohydrates) in order to establish the degradation state of sedimentary organic matter. The study sites were selected on the basis of their different physical settings and macrofaunal communities so that a broad quality range in the organic matter would likely be covered. To test if the molecular parameters provide a robust matrix for quality determination we integrated our results with complementary literature data ranging from marine source organisms to deep-sea environments. A principal component analysis based on the mole percent contribution of amino acids showed that there are systematic variations in the amino acid spectra as a consequence of degradation of organic matter. Comparison with more established quality parameters such as hexosamines confirmed that amino acids reflect the degradation state of the organic matter. The amino acids glycine, serine, and threonine were enriched in the more degraded material, and others, such as phenylalanine, glutamic acid, tyrosine, leucine, and isoleucine, became depleted with increasing degradation state. Selective preservation of structural compounds (diatom cell walls, chitinous organic matter) vs. preferential breakdown of cell plasma material appears to be the reason for the contrasting behavior of these molecular compounds. Some of the essential amino acids for macrofauna nutrition (arginine, methionine, and histidine) occurred in lower concentrations in the North Sea sediments compared to organism tissue and therefore may be limiting to growth of deposit-feeders. [KEYWORDS: Liquid-chromatographic determination; coastal marine-environment; early diagenesis; surface sediments; sugar composition; suspended matter; picomole range; trap material;deep ocean; particulate]
TL;DR: A quantitative gas-liquid chromatographic method has been developed for the analysis of carbohydrates as mentioned in this paper, which involves the conversion of free or covalently bound monosaccharides into their O-methyl glycosides and analysis of the glycoides as their trifluoroacetate derivatives.