TL;DR: The effects of fishing on sharks, rays, and chimaeras (chondrichthyans), and the implications for marine ecosystems are examined at the single-species level and through trophic interactions.
Abstract: Stevens, J. D., Bonfil, R., Dulvy, N. K., and Walker, P. A. 2000. The effects of fishing on sharks, rays, and chimaeras (chondrichthyans), and the implications for marine ecosystems. – ICES Journal of Marine Science, 57: 476–494. The impact of fishing on chondrichthyan stocks around the world is currently the focus of considerable international concern. Most chondrichthyan populations are of low productivity relative to teleost fishes, a consequence of their different life-history strategies. This is reflected in the poor record of sustainability of target shark fisheries. Most sharks and some batoids are predators at, or near, the top of marine food webs. The effects of fishing are examined at the single-species level and through trophic interactions. We summarize the status of chondrichthyan fisheries from around the world. Some 50% of the estimated global catch of chondrichthyans is taken as by-catch, does not appear in official fishery statistics, and is almost totally unmanaged. When taken as by-catch, they are often subjected to high fishing mortality directed at teleost target species. Consequently, some skates, sawfish, and deep-water dogfish have been virtually extirpated from large regions. Some chondrichthyans are more resilient to fishing and we examine predictions on the vulnerability of different species based on their life-history and population parameters. At the species level, fishing may alter size structure and population parameters in response to changes in species abundance. We review the evidence for such density-dependent change. Fishing can affect trophic interactions and we examine cases of apparent species replacement and shifts in community composition. Sharks and rays learn to associate trawlers with food and feeding on discards may increase their populations. Using ECOSIM, we make some predictions about the long-term response of ecosystems to fishing on sharks. Three different environments are analysed: a tropical shelf ecosystem in Venezuela, a Hawaiian coral reef ecosystem, and a North Pacific oceanic ecosystem. 2000 International Council for the Exploration of the Sea
TL;DR: A decade-long multinational ‘catch reconstruction’ project covering the Exclusive Economic Zones of the world's maritime countries and the High Seas from 1950 to 2010, and accounting for all fisheries, suggests that catch actually peaked at 130 million tonnes, and has been declining much more strongly since.
Abstract: Fisheries data assembled by the Food and Agriculture Organization (FAO) suggest that global marine fisheries catches increased to 86 million tonnes in 1996, then slightly declined. Here, using a decade-long multinational ‘catch reconstruction' project covering the Exclusive Economic Zones of the world's maritime countries and the High Seas from 1950 to 2010, and accounting for all fisheries, we identify catch trajectories differing considerably from the national data submitted to the FAO. We suggest that catch actually peaked at 130 million tonnes, and has been declining much more strongly since. This decline in reconstructed catches reflects declines in industrial catches and to a smaller extent declining discards, despite industrial fishing having expanded from industrialized countries to the waters of developing countries. The differing trajectories documented here suggest a need for improved monitoring of all fisheries, including often neglected small-scale fisheries, and illegal and other problematic fisheries, as well as discarded bycatch.
TL;DR: Analysis of Marine Recreational Fishery Statistic Survey data for 1981–1999 showed no statistically significant U.S. trends for total number of anglers, total catch in numbers, or total annual catch/angler, and mean mortality varied greatly by species and within species, anatomical hooking location was the most important mortality factor.
Abstract: Management agencies have increasingly relied on size limits, daily bag or trip limits, quotas, and seasonal closures to manage fishing in recreational and commercial fisheries. Another trend is to establish aquatic protected areas, including no-take reserves (NTRs), to promote sustainable fisheries and protect aquatic ecosystems. Some anglers, assuming that no serious harm befalls the fish, advocate allowing catch-and-release (C&R) angling in aquatic protected areas. The ultimate success of these regulations and C&R angling depends on ensuring high release survival rates by minimizing injury and mortality. To evaluate the potential effectiveness of these practices, we review trends in C&R fishing and factors that influence release mortality. Analysis of Marine Recreational Fishery Statistic Survey (MRFSS) data for 1981–1999 showed no statistically significant U.S. trends for total number of anglers (mean 7.7 × 106), total catch in numbers (mean 362 × 106), or total annual catch/angler (mean 42.6 fish). However, mean total annual landings declined 28% (188.5 to 135.7 × 106), mean total catch/angler/trip declined 22.1% (0.95 to 0.74 fish), and mean landings/angler/trip declined 27% (0.42 to 0.31 fish). The total number of recreational releases or discards increased 97.1% (98.0 to 193.2 × 106) and as a proportion of total catch from 34.2% in 1981 to 58.0% in 1999. Evidence indicates that the increased releases and discards are primarily in response to mandatory regulations and to a lesser extent, voluntary releases. Total annual catch and mean annual catch/angler were maintained despite declines in catch per trip because anglers took 30.8% more fishing trips (43.5 to 56.9 × 106), perhaps to compensate for greater use of bag and size limits. We reviewed 53 release mortality studies, doubling the number of estimates since Muoneke and Childress (1994) reviewed catch and release fishing. A meta-analysis of combined data (n=274) showed a skewed distribution of release mortality (median 11%, mean 18%, range 0–95%). Mortality distributions were similar for salmonids, marine, and freshwater species. Mean mortality varied greatly by species and within species, anatomical hooking location was the most important mortality factor. Other significant mortality factors were: use of natural bait, removing hooks from deeply hooked fish, use of J-hooks (vs. circle hooks), deeper depth of capture, warm water temperatures, and extended playing and handling times. Barbed hooks had marginally higher mortality than barbless hooks. Based on numbers of estimates, no statistically significant overall effects were found for fish size, hook size, venting to deflate fish caught at depth, or use of treble vs. single hooks. Catch and release fishing is a growing and an increasingly important activity. The common occurrence of release mortality, however, requires careful evaluation for achieving fishery management goals and in some cases, disturbance, injury, or mortality may conflict with some goals of NTRs. Research is needed to develop better technology and techniques to reduce release mortality, to assess mortality from predation during capture and after release, to determine cumulative mortality from multiple hooking and release events, and to measure sub-lethal effects on behavior, physical condition, growth, and reproduction.
TL;DR: In this article, a new definition of bycatch is proposed, which is defined as "catch that is either unused or unmanaged" and applied to global marine fisheries data conservatively indicates that bycatch represents 40.4 percent of global marine catches.