About: Bumblebee communication is a research topic. Over the lifetime, 250 publications have been published within this topic receiving 16455 citations.
TL;DR: It is shown that non-bee insect pollinators play a significant role in global crop production and respond differently than bees to landscape structure, probably making their crop pollination services more robust to changes in land use.
Abstract: Wild and managed bees are well documented as effective pollinators of global crops of economic importance. However, the contributions by pollinators other than bees have been little explored despite their potential to contribute to crop production and stability in the face of environmental change. Non-bee pollinators include flies, beetles, moths, butterflies, wasps, ants, birds, and bats, among others. Here we focus on non-bee insects and synthesize 39 field studies from five continents that directly measured the crop pollination services provided by non-bees, honey bees, and other bees to compare the relative contributions of these taxa. Non-bees performed 25–50% of the total number of flower visits. Although non-bees were less effective pollinators than bees per flower visit, they made more visits; thus these two factors compensated for each other, resulting in pollination services rendered by non-bees that were similar to those provided by bees. In the subset of studies that measured fruit set, fruit set increased with non-bee insect visits independently of bee visitation rates, indicating that non-bee insects provide a unique benefit that is not provided by bees. We also show that non-bee insects are not as reliant as bees on the presence of remnant natural or seminatural habitat in the surrounding landscape. These results strongly suggest that non-bee insect pollinators play a significant role in global crop production and respond differently than bees to landscape structure, probably making their crop pollination services more robust to changes in land use. Non-bee insects provide a valuable service and provide potential insurance against bee population declines.
TL;DR: Previous studies on the mechanisms of honeybee recruitment communication indicate that the foraging strategy of a honeybee colony involves surveying the food source patches within a vast area around its nest, pooling the reconnaissance of its many foragers, and using this information to focus its forager force on a few high-quality patches within its foraging area.
Abstract: To understand the foraging strategy of honeybee colonies, we measured certain tem- poral and spatial patterns in the foraging activities of a colony living in a temperate deciduous forest. We monitored foraging activities by housing the colony in an observation hive and reading its re- cruitment dances to map its food source patches. We found that the colony routinely foraged several kilometres from its nest (median 1.7 km, 95% of foraging within 6.0 km), frequently (at least daily) adjusted its distribution of foragers on its patches, and worked relatively few patches each day (mean of 9.7 patches accounted for 90% of each day's forage). These foraging patterns, together with prior studies on the mechanisms of honeybee recruitment communication, indicate that the foraging strategy of a honeybee colony involves surveying the food source patches within a vast area around its nest, pooling the reconnaissance of its many foragers, and using this information to focus its forager force on a few high-quality patches within its foraging area.
TL;DR: It is suggested that honey bee colonies possess decentralized decision-making because it combines effectiveness with simplicity of communication and computation within a colony.
Abstract: A honey bee colony can skillfully choose among nectar sources. It will selectively exploit the most profitable source in an array and will rapidly shift its foraging efforts following changes in the array. How does this colony-level ability emerge from the behavior of individual bees? The answer lies in understanding how bees modulate their colony's rates of recruitment and abandonment for nectar sources in accordance with the profitability of each source. A forager modulates its behavior in relation to nectar source profitability: as profitability increases, the tempo of foraging increases, the intensity of dancing increases, and the probability of abandoning the source decreases. How does a forager assess the profitability of its nectar source? Bees accomplish this without making comparisons among nectar sources. Neither do the foragers compare different nectar sources to determine the relative profitability of any one source, nor do the food storers compare different nectar loads and indicate the relative profitability of each load to the foragers. Instead, each forager knows only about its particular nectar source and independently calculates the absolute profitability of its source. Even though each of a colony's foragers operates with extremely limited information about the colony's food sources, together they will generate a coherent colonylevel response to different food sources in which better ones are heavily exploited and poorer ones are abandoned. This is shown by a computer simulation of nectar-source selection by a colony in which foragers behave as described above. Nectar-source selection by honey bee colonies is a process of natural selection among alternative nectar sources as foragers from more profitable sources “survive” (continue visiting their source) longer and “reproduce” (recruit other foragers) better than do foragers from less profitable sources. Hence this colonial decision-making is based on decentralized control. We suggest that honey bee colonies possess decentralized decision-making because it combines effectiveness with simplicity of communication and computation within a colony.
TL;DR: It is concluded that the most important problem faced by the foraging bees attempting to enhance food intake is that of assessing the resources, which often change rapidly.
Abstract: On their first 2 foraging trips out of the hive, young Boinhus x'iwtcans workers visited, on the average, 4 or 5 different kinds of rewarding as well as unrewarding flowers, and few of each kind in succession. But, after 3-7 foraging trips, most of the bees specialized on jewelweed, which was the most numerous flower available with high nectar reward. When jewelweed specialists became numerous, and the food rewards in jewelweed declined, the bees resampled the reward spectrum. They again visited, and continued to vist, at least 3-4 different kinds of flowers on successive foraging trips in an enclosure where patch size was limited. Flowers in open inflorescences (aster, goldenrod) were handled appropriately from the start, but handling accuracy at zygomorphic flowers jewelweedd, turtlehead) was initially 40-50% at the first 10 flowers encountered, and increased to >90%Xe in 60-100 flower visits. It is concluded that the most important problem faced by the foraging bees attempting to enhance food intake is that of assessing the resources, which often change rapidly. Individual bees specialize on flowers yielding rewards that are "perceived" to exceed some minimum. However, the difference between perceived and actual rewards is, in part, determined by handling skills that are affected by foraging experience. Thus, optimal foraging in the bees must be explored from the per- spective of long- rather than short-term energy balance.
TL;DR: This work established whether workers of the bumblebee, Bombus terrestris (L.) (Hymenoptera; Apidae), exhibit alloethism, and quantified the size of workers engaging in foraging compared to those that remain in the nest, and confirmed that it is the larger bees that tend to forage.