Get your Journal of Ethnic Foods paper right the first time: a ready-made structure with the right abstract and citations, so editors see your science, not formatting slips.
4.4
Authored by Sumalatha Gangadhar | Published on 25 July, 2026
Submitting to Journal of Ethnic Foods goes smoothly when your draft already matches the journal's own rules. Editors screen new manuscripts against the Journal of Ethnic Foods guide for authors before peer review, so formatting, structure, and required statements should be right on the first draft rather than repaired during upload. This template sets that structure up for you.
It is a manuscript shell aligned to Journal of Ethnic Foods. It covers front matter, the abstract the journal expects, a body organized to the journal's article types, and a reference list in the journal's required style. Confirm current scope and article types on the Journal of Ethnic Foods journal page before you draft.
Prepare the title, authors, affiliations, and ORCID iDs. Write the abstract to the journal's rule and word limit, organize the body to the article type, and apply the required reference style from the first citation. Complete every declaration (ethics, competing interests, funding, data availability) the Journal of Ethnic Foods guide for authors lists, and cite figures and tables in order.
The common failure modes are formatting or reference style that does not match the guide for authors, missing required statements, and an incomplete portal checklist. Clear all three against the Journal of Ethnic Foods guide for authors before you submit.
The shell mirrors what editorial staff check first: article-type fit, the abstract rules, required declarations, and the journal's reference style. For more detail see the author resources. When your draft is ready, upload it through Editorial Manager.
| Element | EF requirement |
|---|---|
| Abstract | Unstructured single paragraph not exceeding 250 words. Should NOT include heading sections such as Introduction, Results, Conclusion, etc. Minimize the use of abbreviations and do not cite references in the abstract. Same requirement for both Research Articles and Review Articles. |
| Main text | Section order and length per article type |
| Declarations | Ethics, competing interests, funding, data as required |
| Figures/tables | Publication-ready; cited in order |
| Supplemental | Upload separately when used |
| Keywords | Three to ten keywords representing the main content of the article. |
| References | Vancouver reference style. Examples include: numbered citations in order of appearance, journal articles formatted as: Author(s). Title. Journal abbrev. Year;Volume:Pages. Book chapters formatted as: Author(s). Title. In: Editor(s), editors. Book title. Location: Publisher; Year. p. Pages. |
| Peer review | Single-anonymous (single-blind) peer review: reviewers are aware of the names and affiliations of the authors, but the reviewer reports provided to authors are anonymous. |
| Submission | editorialmanager.com |
Read the Journal of Ethnic Foods guide for authors once before drafting and once before upload. Draft the abstract after results are stable. Set the reference style before adding citations. Keep a cover letter that states your contribution and fit to Journal of Ethnic Foods in under a page.
Skim two or three recent EF papers to calibrate depth and figure style. Make the novelty clear in the first two pages. Deposit data and code when the policy on the Journal of Ethnic Foods journal page requires it. Disclose any preprint or conference version with identifiers in the cover letter.
Do one focused pass against the Journal of Ethnic Foods guide for authors: scope, length, reference style, required declarations, and figure quality. Then submit through Editorial Manager.