Journal Article10.1023/A:1006409012669
The influence of growth regulators on proliferation and rooting of in vitro propagated myrtle.
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TL;DR: It was found that the proliferation was dependent on both the medium and the period in which the sampling was performed, and the highest rate of in vitro shoot proliferation was obtained by using 6-benzyladenine and α-naphthyleneacetic acid as growth regulators.
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Abstract: The influence of various growth regulators, in different quantities, and the physiological and biological stage of the plant, on the in vitro propagation of myrtle (Myrtus communis L.) were evaluated. It was found that the proliferation was dependent on both the medium and the period in which the sampling was performed. The highest rate of in vitro shoot proliferation was obtained by using 6-benzyladenine and α-naphthyleneacetic acid as growth regulators, starting from nodes sampled at the beginning of May. Rooting was achieved by either transplanting the shoots directly into soil or by culturing on a medium containing 1 mg 1−1 of indole-3-acetic acid.
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In vitro shoot proliferation of Myrtus communis L. from field-grown plants
TL;DR: In vitro vegetative propagation of native Mediterranean myrtle has been obtained from mature field-grown plants and shoot proliferation medium composition and NAA concentration strongly influenced root induction on propagules.
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