Journal Article10.1007/s12011-021-03091-5
Effect of Astaxanthin and Copper Supplementation on Growth, Immunity, Antioxidant, and Blood Biochemical Status of Growing Murrah Buffalo Heifers
Rajesh Kumar,Deo Saran Sahu,Gulab Chandra,Satya P. Yadav,Rajesh Kumar,N. Ali,Debashish Roy,P. S. Maurya +7 more
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TL;DR: The result of the present study indicated that the supplementation of ASTX, Cu alone, or their combination improved the growth, immunity, antioxidant status, and liver function of growing heifers.
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About: This article is published in Biological Trace Element Research. The article was published on 21 Jan 2022. The article focuses on the topics: Medicine & TBARS.
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Citations
Astaxanthin: Past, Present, and Future
Yasuhiro Nishida,Pernilla Christina Berg,Behnaz Shakersain,Karen Hecht,Akiko Takikawa,Ruohan Tao,Yumeka Kakuta,Chiasa Uragami,Hideki Hashimoto,Norihiko Misawa,Takashi Maoka +10 more
TL;DR: A comprehensive journey through the history leading up to the discovery of AX, its chemical and physical attributes, distribution in organisms, and biosynthesis is offered, offering insights into the intricate realm of health benefits, biofunctional characteristics, and the current market status of AX.
37
Nutritional Supplements for Skin Health—A Review of What Should Be Chosen and Why
Jacek Januszewski,Alicja Forma,Julita Zembala,Michał Flieger,Magdalena Tyczyńska,James Curtis Dring,Iga Dudek,Kamila Świątek,Jacek Baj +8 more
TL;DR: 14 nutritional compounds commonly used in food or pharmaceutic industries were analyzed in terms of influencing skin conditions and was observed to present some possible effects with promising benefits for a skin condition, i.e., photoprotective radiation.
10
Content of fatty acids and lipid peroxidation products in the blood serum of young ukrainian beef breed under the action salt of copper, selenium and manganese
D. Mylostуva,B. Gutyj,V. Borshenko,O. Marenkov,O. Yaremko,O. Lesnovska,O. zhboldina,R. Mylostyvyi,S. Farafonov,T. Levytskyy,H. Kushnir,H. Ryvak +11 more
TL;DR: The content of fatty acids and lipid peroxidation products in the blood serum of young Ukrainian beef breed under the action of salt of copper, selenium and manganese is affected by deficient trace elements.
1
Serum macroelements and microelements levels in periparturient dairy cows in relation to fatty liver diseases
Kexin Zhang,K Li,LI Zhe-hao,Xiaochen Liu,Mengmeng Li,Shan Jiang,Ruifeng Fan,Zhengui Yan +7 more
TL;DR: The most suitable period for an early-warning identification of fatty liver in cows was 7 days after delivery, and Ca, Se, K, B and Mo were the best diagnostic indicators of fatty liver in postpartum cows.
Dietary copper levels affect mineral absorbability, rumen microbial composition and metabolites of the grazing Mongolian sheep
Lingbo Meng,Zhi Qi,Lan Mi +2 more
TL;DR: This study investigates the effects of copper-deficient and supplemented diets on Mongolian sheep, revealing impaired Cu absorption and nutrient catabolism in Cu-deficient diets, and enhanced mineral absorption with Cu supplementation, without affecting production metrics or rumen fermentation.
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