Journal Article10.1016/0001-8686(92)80011-L
Association and segregation in aqueous polymer/polymer, polymer/surfactant, and surfactant/surfactant mixtures: similarities and differences
Lennart Piculell,Björn Lindman +1 more
547
TL;DR: In this paper, the phase behavior of aqueous polymer/surfactant mixtures is reviewed and compared with the phase behaviour of analogous polymeric or surfactant mixture.
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About: This article is published in Advances in Colloid and Interface Science. The article was published on 28 Sep 1992. The article focuses on the topics: Pulmonary surfactant.
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Citations
Protein–polysaccharide complexes and coacervates
TL;DR: In this article, the protein-polysaccharide electrostatic complex and coacervates' formation, structure and properties are presented, and the contribution of enthalpic and entropic effects is specifically discussed.
640
Protein-polysaccharide complexes and coacervates.
C. Schmitt,L. Aberkane,C. Sanchez +2 more
- 01 Jan 2009
TL;DR: In this paper, the protein-polysaccharide electrostatic complex and coacervates' formation, structure and properties are presented, and the contribution of enthalpic and entropic effects is specifically discussed.
509
Self-aggregation and phase behavior of poly(ethylene oxide)-poly(propylene oxide)-poly(ethylene oxide) block copolymers in aqueous solution
TL;DR: In this paper, the phase behavior and aggregation properties of block copolymers of poly(ethylene oxide)-poly(propylene oxide), poly(methylene oxide) (Pluronics, poloxamers) in aqueous solution have recently attracted much attention.
441
Complexation between milk proteins and polysaccharides via electrostatic interaction: principles and applications – a review
TL;DR: In this article, the authors discuss the properties of protein-polysaccharide complexes and the application of such relationships to the food industry, showing that the functional properties of milk proteins, such as solubility, surface activity, conformational stability, gel-forming ability, emulsifying properties and foaming properties, are improved through the formation of complexes with polysaccharides.
364
References
Neutron scattering study of water-soluble polymers adsorbed on surfactant micelles
Bernard Cabane,R. Duplessix +1 more
TL;DR: In this paper, the interaction in water of large, non-ionic macromolecules (PEO) with small anionic surfactant micelles (SDS) has been studied using neutron scattering.
The Thermodynamics of High Polymer Solutions. V. Phase Equilibria in the Ternary System: Polymer 1—Polymer 2—Solvent
TL;DR: In this paper, a thermodynamic analysis of phase equilibria similar to that developed in Part IV when applied to the ternary system of two polymers and a solvent leads to an explanation of the usual incompatibility of different high polymers in solution.
Organization of surfactant micelles adsorbed on a polymer molecule in water : a neutron scattering study
Bernard Cabane,R. Duplessix +1 more
TL;DR: In this paper, the phase diagram of dilute poly(ethylene oxide) macromolecules (PEO) + SDS solutions showed two singularities : a critical SDS concentration for the formation of the aggregates, and a stoichiometry.
Decoration of semidilute polymer solutions with surfactant micelles
Bernard Cabane,R. Duplessix +1 more
TL;DR: In this paper, the structure of macromolecules of poly (ethylene oxide) form an irregular web throughout the sample, and the structures of such decorated webs are studied through small angle neutron scattering; depending on the composition of the solution, three patterns of correlations are found: adaptation of the web to the original intermicellar spacings, disruption of the inter-mmicell-ar spacing by the web, spillover of excess micelles by saturated necklaces.