Yingxin Guo
Shandong Agricultural University
6 Papers
Yingxin Guo is an academic researcher from Shandong Agricultural University. The author has contributed to research in topics: Medicine & Chemistry. The author has co-authored 1 publications.
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Papers
Perylene Imide Supermolecule Promote Oxygen to Superoxide Radical for Ultrafast Photo-Oxidation of 5-Hydroxymethylfurfural
Yingxin Guo,Bin Liu,Jiawei Zhang,Guang-Li Wang,Chengsi Pan,Hui Zhao,Chuntao Wang,Feiyang Yu,Yu Ming Dong,Yongfa Zhu +9 more
TL;DR: Researchers developed a novel photocatalytic system using perylene imide supramolecules to accelerate superoxide radical generation, enhancing the ultrafast photo-oxidation of 5-hydroxymethylfurfural by 30-fold, achieving a high transformation frequency of 1952 μmol·g−1·h−1.
23
Fault detection and quantitative assessment method for process industry based on feature fusion
Kaixiang Peng,Yingxin Guo +1 more
TL;DR: Wang et al. as mentioned in this paper proposed a fault detection and quantitative assessment method based on global and local information features to reduce the influence of data preference for dimensionality reduction model, which is used to ensure safe production and improving economic benefits.
13
Genome wide association study of the whiteness and colour related traits of flour and dough sheets in common wheat.
Mengqi Ji,Wenqi Fang,Wenshu Li,Yunzhe Zhao,Yingxin Guo,Wei Wang,Guangfeng Chen,Jichun Tian,Zhiying Deng +8 more
TL;DR: In this paper, a genome wide association study focusing on flour and dough sheet color using a high density genetic map constructed with 90K single nucleotide polymorphism arrays in a panel of 205 elite winter wheat accessions was conducted in two different locations in 2 years.
Selectively Permeable FeOOH Amorphous Layer Coating CdS for Enhanced Oxidation of Benzyl Alcohol to Benzaldehyde.
TL;DR: In this paper , an amorphous FeOOH coating was designed to decorate the CdS photocatalyst to control the adsorption/desorption of reactants and products to improve reaction efficiency.
12
Genetic dissection of protein and starch during wheat grain development using QTL mapping and GWAS
Yingxin Guo,Guanying Wang,Xin Guo,Song Chi,Hui Yu,Kaituo Jin,Heting Huang,Dehua Wang,Chongning Wu,Jichun Tian,Jiansheng Chen,Yinguang Bao,Weidong Zhang,Zhiying Deng +13 more
TL;DR: In this paper , a genome-wide association study (GWAS) was performed on wheat grain development at 7, 14, 21, and 28 days after anthesis (DAA) in two environments using a recombinant inbred line (RIL) population of 256 stable lines and a panel of 205 wheat accessions.