Yang Wu
Tongji University
2 Papers
Yang Wu is an academic researcher from Tongji University. The author has contributed to research in topics: Fermentation. The author has an hindex of 2, co-authored 2 publications. Previous affiliations of Yang Wu include Hohai University.
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Papers
Metatranscriptomic insights of the metabolic process enhancement during food wastes fermentation driven by linear alkylbenzene sulphonates
Jingyang Luo,Feng Wang,Xiaoshi Cheng,Wenxuan Huang,Qin Zhang,Fang Fang,Jiashun Cao,Yang Wu,Yang Wu +8 more
TL;DR: The results show that with an appropriate level of LAS, VFA production is greatly enhanced with the increased proportions of high-value long-chain ones and the upregulation of these encoding genes stimulates microbial metabolic activities and improves the production rates of VFAs.
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A preliminary metatranscriptomic insight of eggshells conditioning on substrates metabolism during food wastes anaerobic fermentation.
Jingyang Luo,Wenxuan Huang,Qin Zhang,Wen Guo,Run-Ze Xu,Fang Fang,Jiashun Cao,Yang Wu,Yang Wu +8 more
TL;DR: In this study, the influences of eggshells conditioning on the substrates metabolism for volatile fatty acids production (VFAs) in the process of FW fermentation were investigated at genetic levels by using the metatranscriptomic approach.