7 Papers
1 Citations
Xiwei Sun is an academic researcher from Chinese Academy of Tropical Agricultural Sciences. The author has contributed to research in topics: Biology & Chemistry. The author has an hindex of 1, co-authored 3 publications.
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Papers
Alternative splicing of flowering time gene FT is associated with halving of time to flowering in coconut.
Wei Xia,Rui Liu,Jun Zhang,Annaliese S. Mason,Zhiying Li,Shufang Gong,Yazhu Zhong,Yajing Dou,Xiwei Sun,Haikuo Fan,Yong Xiao +10 more
TL;DR: The results provide a valuable information resource as well as suggesting a probable mechanism for differentiation of flowering time onset in coconut, providing a target for future breeding work in accelerating time to flowering in this crop species.
Flavor deterioration of liquid endosperm in postharvest tender coconut revealed by LC-MS-based metabolomics, GC-IMS and E-tongue
TL;DR: In this paper , a total of 61 compounds were identified as differential metabolites responsible for metabolic changes during the whole storage (35 d at 25 ℃) using UPLC-MS/MS, whereas 8 volatiles were considered as the main components contributed to odor deterioration by GC-IMS.
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Development of Intron Polymorphism Markers and Their Association With Fatty Acid Component Variation in Oil Palm
Jing Li,Yaodong Yang,Xiwei Sun,Ruiqiang Li,Wei Xia,Peng Shi,Lixia Zhou,Yong Wang,Yi Xiao Wu,Xintao Lei,Yong Xiao +10 more
TL;DR: In order to speed up the breeding of oil palm fatty acid composition, a total of 310 introns located within 52 candidate genes involved in fatty acid biosynthesis in the oil palm genome were identified and 13 IP markers were significantly associated with fatty acid content variation.
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Developing functional markers for vitamin E biosynthesis in oil palm.
Yajing Dou,Yajing Dou,Wei Xia,Annaliese S. Mason,Dongyi Huang,Xiwei Sun,Haikuo Fan,Yong Xiao +7 more
TL;DR: In this paper, the authors identified a number of candidate function associated markers and provided clues for further research into molecular breeding for high vitamin E content oil palm, which is essential for human health and plays positive roles in anti-oxidation.
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Molecular mechanism of quality changes in solid endosperm of tender coconut during room temperature storage based on transcriptome and metabolome.
Xiaojun Shen,Fei Xiong,Xiaoqing Niu,Shufang Gong,Xiwei Sun,Yong Xiao,Yaodong Yang,Fusheng Chen +7 more
TL;DR: Investigating SE changes during TC storage at 25 °C showed increased thickness and density, elevated protein and fat contents, and decreased reducing and soluble sugars in SE of TC during storage, and these findings offer valuable insights for controlling TC quality during storage.
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