Xiang Ma
Hainan University
41 Papers
8 Citations
Xiang Ma is an academic researcher from Hainan University. The author has contributed to research in topics: Biology & Aeromonas veronii. The author has an hindex of 5, co-authored 19 publications.
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Papers
Endophytic bacterial and fungal microbiota in different cultivars of cassava (Manihot esculenta Crantz).
TL;DR: Although no significant differences in richness or diversity were observed among the different cassava cultivars, the community compositions were diverse and open opportunities for further studies on the roles of endophytes in the susceptibility of plants to diseases.
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RNA chaperone hfq mediates persistence to multiple antibiotics in Aeromonas veronii
TL;DR: This study showed that the hfq deletion in A. veronii retarded the growth, reduced the tolerances to diverse antibiotics, and lowered the persistence, and provided clues for the avoidance of recalcitrant infections.
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SmpB down-regulates proton-motive force for the persister tolerance to aminoglycosides in Aeromonas veronii.
TL;DR: The transcriptomic analysis revealed that the smpB deletion stimulated the production of proton-motive force (PMF), and the cell survival induced by carbonyl cyanide m-chlorophenyl hydrazone further verified that SmpB variation affected the quantities of PMF.
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Construction of a high-density linkage map and QTL mapping for important agronomic traits in Stylosanthes guianensis (Aubl.) Sw.
TL;DR: Both the high-quality genetic linkage map and the QTL mapping for important agronomic traits described here will provide valuable genetic resources for marker-assisted selection for S. guianensis.
Spraying chitosan on cassava roots reduces postharvest deterioration by promoting wound healing and inducing disease resistance.
Congcong Wang,Yinhua Chen,Songbi Chen,Yi Gi Min,Yanqiong Tang,Xiang Ma,Hong Li,Juanjuan Li,Zhu Li Liu +8 more
TL;DR: In this article , the antibacterial properties of chitosan in vitro, as well as its effect on wound healing and resistance in cassava roots were assessed, and the findings demonstrated that the bacteriostatic effect became increasingly prominent as the concentration of chITosan enhanced.
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