The invention relates to the field of healthcare medicines and in particular relates to a Chinese patent medicine with a healthcare function. The Chinese patent medicine consists of the following components in parts by weight: 150-200 parts of water, 30-40 parts of active peptide, 35-45 parts of lecithin, 28-35 parts of a hawthorn extract, 32-48 parts of walnut kernels, 20-30 parts of soybean lecithin, 15-25 parts of sea-buckthorn, 10-20 parts of a sweet orange pulp extract, 5-12 parts of couch grass roots, 15-25 parts of poria cocos, 10-15 parts of kudzu vine roots and 8-16 parts of eucommia ulmoides. The Chinese patent medicine is capable of adjusting blood fat, softening blood vessels and reducing blood sugar, is also capable of removing beverage and beautifying skin and protecting livers, has the effects of relieving fatigue and improving memory in long-term use and is capable of preventing oxidation, improving immunity of human bodies, eliminating harmful substances in bodies and making people more healthy.

Chinese patent medicine with healthcare function

The invention discloses a soybean lecithin capsule. The content of the soybean lecithin capsule comprises soybean phospholipid, soybean oil and vitamin E; the soybean phospholipid is formed through combining concentrated phospholipid, powdered phospholipid and lecithin; a product has a reasonable formula and prominent functional components; a human feeding trial proves that the soybean lecithin capsule has good anti-oxidization and blood lipid lowering assisting effects.

Soybean lecithin capsule

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Soybean lecithin capsule