Ralf Rosenstein
University of Tübingen
31 Papers
214 Citations
Ralf Rosenstein is an academic researcher from University of Tübingen. The author has contributed to research in topics: Staphylococcus carnosus & Staphylococcus aureus. The author has an hindex of 21, co-authored 31 publications. Previous affiliations of Ralf Rosenstein include Technische Universität München.
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Papers
Differential Gene Expression Profiling of Staphylococcus aureus Cultivated under Biofilm and Planktonic Conditions
TL;DR: Evidence was obtained that formate fermentation, urease activity, the response to oxidative stress, and, as a consequence thereof, acid and ammonium production are up-regulated in a biofilm.
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Genome Analysis of the Meat Starter Culture Bacterium Staphylococcus carnosus TM300
Ralf Rosenstein,Christiane Nerz,Lalitha Biswas,Alexandra Resch,Guenter Raddatz,Stephan C. Schuster,Friedrich Götz +6 more
TL;DR: The genome lacks most of the toxins typical of S. aureus as well as genes involved in biofilm formation, underscoring the nonpathogenic status.
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The molecular organization of the lysostaphin gene and its sequences repeated in tandem.
TL;DR: The gene encoding lysostaphin of Staphylococcus staphylolyticus was cloned in Escherichia coli and its DNA sequence was determined and three distinct regions in the precursor protein revealed a typical signal peptide, a hydrophilic and highly ordered protein domain and the hydrophobic mature lysstaphin.
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Staphylococcal lipases: molecular characterisation, secretion, and processing.
TL;DR: There are evidences that the pro-region acts as an intramolecular chaperone which facilitates translocation not only of the native lipase but also of a number of completely unrelated proteins fused to thepro-peptide.
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What Distinguishes Highly Pathogenic Staphylococci from Medium- and Non-pathogenic?
Ralf Rosenstein,Friedrich Götz +1 more
TL;DR: This review aims to work out the differences between the pathogenic properties of highly and medium-pathogenic staphylococcal species and to draw a comparison between thepathogenic species and the food-grade S. carnosus TM300.
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