Peter Wong
Oregon State University
6 Papers
59 Citations
Peter Wong is an academic researcher from Oregon State University. The author has contributed to research in topics: Cofactor & Ceratomyxa shasta. The author has an hindex of 4, co-authored 5 publications.
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Papers
Poly-β-hydroxybutyrate Utilization by Soybean (Glycine max Merr.) Nodules and Assessment of Its Role in Maintenance of Nitrogenase Activity
Peter Wong,Harold J. Evans +1 more
TL;DR: The presence of a supply of poly-beta-hydroxybutyrate in nodule bacteroids was not sufficient for maintenance of high nitrogenase activity under conditions of limited carbohydrate supply from the host plant.
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Purification and some properties of a non-haem iron protein from the bacteroids of soya-bean (Glycine max Merr) nodules.
TL;DR: Repeated freezing, storage and thawing of the non-haem iron protein resulted in a marked loss of activity in the photochemical acetylene-reduction assay, but a major portion of the activity that was lost was restored as a result of treatment with sodium sulphide, mercaptoethanol and ferrous ammonium sulphate.
Investigations into the pathway of electron transport to the nitrogenase from nodule bacteroids
TL;DR: It is concluded that physiologically important systems involved in transport of electrons from dehydrogenases to nitrogenase in bacteroids very likely will include relatively specific electron transport proteins such as bacteroid non-heme iron protein and a flavoprotein from bacteroids that is analogous to azotoflavin.
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Transmission and Persistence of Ceratonova shasta Genotypes in Chinook Salmon
TL;DR: The transmission of both genotypes to a majority of Chinook salmon and the persistence of multiple genotypes raises questions about how infection with mixed genotypes could result in within-host interactions that affect disease severity.
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