Péter Fejér
University of Debrecen
8 Papers
8 Citations
Péter Fejér is an academic researcher from University of Debrecen. The author has contributed to research in topics: Soil water & Multivariate statistics. The author has an hindex of 1, co-authored 7 publications.
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Papers
Effect of different N doses on maize yield and quality
Éva Horváth,Tamás András,Péter Fejér,Adrienn Széles +3 more
- 01 Jun 2021
TL;DR: In this paper, the effect of N doses on the yield and nutritional values of the Sushi (FAO 340) maize hybrid were analyzed in three years (2018, 2019, and 2020).
The impact of climatic factors on the relative chlorophyll content and yield of a maize hybrid in a long-term experiment
Éva Horváth,Péter Fejér,Adrienn Széles +2 more
- 23 May 2019
TL;DR: The impact of the climatic factors of crop year on the relative chlorophyll content of maize was examined for three years as mentioned in this paper, where 60 and 120 kg N ha-1 base dressing doses were followed by two top dressing doses at the V6 and V12 phenophases.
The effects of the soil tillage and the fertilization on the relative chlorophyll content (SPAD-values) of the maize (Zea Mays L.) leaves
László Duzs,Péter Ragán,Péter Fejér,András Vántus,Tamás Rátonyi +4 more
- 01 Jan 2019
TL;DR: The effects of the soil tillage and the fertilization on the relative chlorophyll content (SPAD-values) of the maize leaves are studied.
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Analysis of sweet corn nutritional values using multivariate statistical methods
László Huzsvai,Péter Fejér,Árpád Illés,Csaba Bojtor,Csilla Bojté,Éva Horváth,Cintia Demeter +6 more
- 01 Jun 2021
TL;DR: In this paper, the Kaiser-Meyer-Olkin test for sampling adequacy was used to evaluate the correlation between two sets of variables, i.e., the sweet corn measured in the scone of the study and the book of Janos Svab.
Effect of the production year and artificial fertilization on the yield and protein content of Renfor (FAO 320) maize hybrid
Éva Horváth,Péter Fejér,Adrienn Széles +2 more
- 01 Jan 2019
TL;DR: Effect of the production year and artificial fertilization on the yield and protein content of Renfor (FAO 320) maize hybrid and Éva HORVÁTH – Péter FEJÉR – Adrienn SZÉLES Institute for Land Utilisation, Regional Development and Technology.
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