M. Paramasivam
Tamil Nadu Agricultural University
31 Papers
32 Citations
M. Paramasivam is an academic researcher from Tamil Nadu Agricultural University. The author has contributed to research in topics: Chemistry & Pesticide residue. The author has an hindex of 12, co-authored 31 publications. Previous affiliations of M. Paramasivam include Bidhan Chandra Krishi Viswavidyalaya.
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Papers
Simultaneous determination of 79 pesticides in pigeonpea grains using GC–MS/MS and LC–MS/MS
Naik R. Harischandra,M S Pallavi,M Bheemanna,K. PavanKumar,V. Chandra Sekhara Reddy,Nidoni R. Udaykumar,M. Paramasivam,Satish Yadav +7 more
TL;DR: In this article, an analytical method was developed and validated for the simultaneous determination of 79 pesticide residues in pigeonpea grains, with average recoveries were in the range of 80 to 118.8% with the RSD of less than 15%.
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Persistence, dietary and ecological risk assessment of indoxacarb residue in/on tomato and soil using GC-MS.
TL;DR: It is suggested that the use of indoxacarb in tomato at recommended dose, does not seem to pose any dietary risk to the consumers and the soil RQ values indicated low level of risk to earthworms and arthropods.
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Multiresidue analysis of organochlorine pesticides in milk, egg and meat by GC-ECD and confirmation by GC-MS.
TL;DR: The multiresidue method developed was successfully tested on commercial milk, egg, and meat samples from the markets of Tamil Nadu (India), proving to be a useful tool in routine analysis of OCPs for monitoring purposes.
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Determination of fipronil and its major metabolites in vegetables, fruit and soil using QuEChERS and gas chromatography-mass spectrometry
M. Paramasivam,S. Chandrasekaran +1 more
TL;DR: In this paper, a rapid, simple and selective gas chromatography with mass spectrometric detection (GC-MS) method was developed and validated for simultaneously determining fipronil and its three major metabolites in vegetables, fruit and soil.
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Dissipation kinetics of beta-cyfluthrin and imidacloprid in tea and their transfer from processed tea to infusion.
TL;DR: The experimental results showed that in the green tea leaves imidacloprid dissipated faster than beta-cyfluthrin with the half-life ranging between 1.20-1.39 and 2.89-3.15days, respectively.
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