M.C. Horrillo
Spanish National Research Council
30 Papers
538 Citations
M.C. Horrillo is an academic researcher from Spanish National Research Council. The author has contributed to research in topics: Tin oxide & Thin film. The author has an hindex of 20, co-authored 30 publications. Previous affiliations of M.C. Horrillo include Complutense University of Madrid & Center for Strategic and International Studies.
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Papers
Hydrogen sensors based on carbon nanotubes thin films
Isabel Sayago,E. Terrado,E. Lafuente,M.C. Horrillo,Wolfgang K. Maser,Ana M. Benito,Rafael Navarro,Esteban P. Urriolabeitia,M.T. Martínez,J. Gutiérrez +9 more
TL;DR: In this article, single-walled carbon nanotubes (SWNTs) were used as resistive gas sensors for H2 detection in a N2 constant flow for H 2 detection.
216
Carbon nanotube networks as gas sensors for NO2 detection
Isabel Sayago,Hernán Santos,M.C. Horrillo,Manuel Aleixandre,Matilde Fernández,E. Terrado,I. Tacchini,R. Aroz,Wolfgang K. Maser,Ana M. Benito,M.T. Martínez,J. Gutiérrez,Edgar Muñoz +12 more
TL;DR: In this paper, carbon nanotube (CNT) materials were investigated as resistive gas sensors for NO 2 detection, and it was shown that the measured sensitivity upon exposure to NO 2 strongly depends on the employed CNT material.
130
Chemical warfare agents simulants detection with an optimized SAW sensor array
Daniel Matatagui,J. Marti,Matilde Fernández,José Luis Fontecha,J. Gutiérrez,Isabel Gràcia,Carles Cané,M.C. Horrillo +7 more
TL;DR: In this article, an e-nose based on surface acoustic wave (SAW) sensors has been developed, and sensitive polymer coatings have been optimized to detect simulants of chemical warfare agents (CWAs).
90
Pulsed laser deposition of nanostructured tin oxide films for gas sensing applications
M. A. El Khakani,Richard Dolbec,A.M. Serventi,M.C. Horrillo,Michel L. Trudeau,R.G. Saint-Jacques,D. G. Rickerby,Isabel Sayago +7 more
TL;DR: In this paper, the in-situ doping of tin dioxide (SnO 2 ) thin films was investigated at a substrate deposition temperature of 300°C under both vacuum and an oxygen background pressure of 150mTorr.
83
A comparative study of sensor array and GC–MS: application to Madrid wines characterization
José Pedro Santos,Teresa Arroyo,Manuel Aleixandre,Jesús Lozano,Isabel Sayago,María Ángel García,Maria J. Fernandez,L. Arés,J. Gutiérrez,Juan Mariano Cabellos,Mar Gil,M.C. Horrillo +11 more
TL;DR: In this article, four wines (two red and two whites) elaborated with the majority varieties in the Origin Denomination (O.D.) “Vinos de Madrid” were submitted to analysis by gas chromatography-mass spectrometry (GC-MS) to determine their content in volatile compounds of quality (alcohols, esters, acetates and acids) in three different moments: end of fermentation, after 2 months and before the clarification.