Agricultural productivity is constantly being forced to maintain yield stability to feed the enormously growing world population. However, shrinking arable and nutrient-deprived soil and abiotic and biotic stressor (s) in different magnitudes put additional challenges to achieving global food security. Though well-defined, the concept of macro, micronutrients, and beneficial elements is from a plant nutritional perspective. Among various micronutrients, selenium (Se) is essential in small amounts for the life cycle of organisms, including crops. Selenium has the potential to improve soil health, leading to the improvement of productivity and crop quality. However, Se possesses an immense encouraging phenomenon when supplied within the threshold limit, also having wide variations. The supplementation of Se has exhibited promising outcomes in lessening biotic and abiotic stress in various crops. Besides, bulk form, nano-Se, and biogenic-Se also revealed some merits and limitations. Literature suggests that the possibilities of biogenic-Se in stress alleviation and fortifying foods are encouraging. In this article, apart from adopting a combination of a conventional extensive review of the literature and bibliometric analysis, the authors have assessed the journey of Se in the "soil to spoon" perspective in a diverse agroecosystem to highlight the research gap area. There is no doubt that the time has come to seriously consider the tag of beneficial elements associated with Se, especially in the drastic global climate change era. 

Selenium - An environmentally friendly micronutrient in agroecosystem in the modern era: An overview of 50-year findings.

Exogenous selenium application could effectively improve the selenium absorption of crops affected by different climatic conditions due to changes in the planting environment and planting conditions. We planted maize at planting densities of 67,500 plants ha−1 (D1) and 75,000 plants ha−1 (D2). Five selenium fertilizer gradients of 0 mg m−2 (Se0), 7.5 mg m−2 (Se1), 15.0 mg m−2 (Se2), 22.5 mg m−2 (Se3), and 30.0 mg m−2 (Se4) were applied to investigate the response of the plants to selenium fertilizer application in terms of the gradient selenium absorption and substance accumulation. With the increase in the amount of selenium fertilizer applied, more of the selenium fertilizer will be absorbed and transported from the leaves to the grains, and the selenium content of the grains will gradually increase and exceed the selenium content of leaves. Under the D2 density in 2022, the selenium content of the grains under Se1, Se2, Se3, and Se4 treatments increased by 65.67%, 72.71%, and 250.53%, respectively, compared with that of Se0. A total of 260.55% of the plants showed a gradient of grain > leaf > cob > stalk from the Se2 treatment, and the overall selenium content of the plants increased first and then decreased. Under the D1 density, compared with the Se0, the dry matter mass of the Se1, Se2, Se3, and Se4 treatments significantly improved by 5.84%, 1.49%, and 14.26% in 2021, and significantly improved by 4.84%, 3.50%, and 2.85% in 2022. The 1000-grain weight under Se2, Se3, and Se4 treatments improved by 8.57%, 9.06%, and 15.56% compared to that under the Se0 treatment, and the yield per ha under the Se2, Se3, and Se4 treatments was 18.58%, 9.09%, and 21.42% higher than that under Se0 treatment, respectively. In addition, a reasonable combination of selenium application rate and density could improve the chlorophyll content and stem growth of dryland maize. This lays a foundation for the efficient application of selenium fertilizer and provides an important reference.

Rational Combination of Selenium Application Rate and Planting Density to Improve Selenium Uptake, Agronomic Traits, and Yield of Dryland Maize

Selenium (Se) is a vital mineral nutrient for animal and human health, which can be supplemented through seed biofortification techniques. Present study determined the potential of improving Se content in maize grain via several Se fertilizer application methods to enhance the nutritional status of native populations. Field trials were conducted for two growing years with different Se application methods and application rates to evaluate grain Se content in maize, Se recovery, grain macro- and micro-nutrients and grain yield under rain-fed conditions. Results demonstrated that foliar and soil Se applications showed no significant impacts on maize biomass and grain yield as well as maize grain N, P, K, Ca, Mg, Fe, Mn, Cu and Zn contents. However, both foliar and soil Se application significantly enhanced the maize grain Se content. Foliar application of Se exhibited greater Se recoveries of 54 % and 108 % in the grain over soil Se fertilizer for the first and second growing seasons while the later was recorded with only 1.71 % and 0.97 % increase as compared to control. In conclusion, foliar Se application at silking stage at the rate of 8.85 µM enhanced the grain Se content in maize at minimum costs as compared to soil Se application. 

Agro-biofortification of maize with selenium for higher grain selenium contents and productivity

In this study, 300 quinoa accessions were systematically screened for adaptation to low-altitude areas using seventeen traits. The experiment was conducted in Taigu District, Jinzhong City, Shanxi Province, in 2021, at an altitude of 791 m. Out of the 300 genotypes, 107 were able to produce flowers and fruit, with yields ranging from 538 to 5132 kg ha−1 and with 1000-grain weights between 1.19 g and 2.37 g. These 107 quinoa genotypes were categorized into four groups based on grain yield: below 1500, 1500–2250, 2250–3000, and above 3000 kg ha−1. These groups consisted of 33, 33, 24, and 17 genotypes, respectively. This study found that the 1000-grain weight ranged from 1.19 g to 2.37 g, with an average of 1.72 g, 1.72 g, 1.83 g, and 1.92 g for the respective yield levels. Among the 107 genotypes, 25 had a 1000-grain weight exceeding 2 g, and 13 of these genotypes also had yields exceeding 2250 kg ha−1. The growth period of quinoa genotypes in the low-altitude area was approximately 138–142 days, with longer growth periods associated with higher yield levels. JQ-00084 is the only genotype with a yield &gt; 3000 kg ha−1 and meets all the growth criteria, including a 1000-grain weight exceeding 2 g and a flowering-to-maturity period of over 80 days. Meanwhile, JQ-00315, JQ-00521, JQ-1029, and JQ-02405 fulfilled at least four criteria. These results highlight the importance of germplasm screening for low altitudes, and a large set of germplasms could be screened using the above criteria of phenology, growth, and yield traits. 

Phenotypic Characterization and Yield Screening of Quinoa Germplasms in Diverse Low-Altitude Regions: A Preliminary Study

Straw mulching (SM) plays an important role in promoting the grain yield (GY) of maize under no-tillage conditions. However, there is still a lack of deep understanding on the interactive impact of SM and weather conditions on agronomic traits and the contributions to GY. This study selected a cornfield in the North China Plain as the research object and set up a straw management experiment, including SM and no straw mulching (NSM). The GY and agronomic traits of maize from 2018 to 2020 were monitored, and the relationship of agronomic traits with GY and the weather conditions were analyzed. The results show that SM promoted maize GY by 20.44%. Straw mulching increased the plant height, ear diameter, and ear height by 8.43%, 1.99%, and 12.65%, respectively. A correlation analysis showed that the ear length and ear height were the main factors affecting maize yield. Ear length was significantly correlated with kernel numbers per ear in SM. Growing degree days, hot dry wind, and air temperature significantly affected kernel numbers per ear and plant growth. This study highlights the contributions of agronomic factors to maize GY under SM and variable weather conditions and is helpful to improve cropland management. 

Straw Mulching and Weather Conditions Affecting the Trade-Off Between Grain Yield and Agronomic Traits of Maize

Phosphorus Fertigation Conferred Lodging Tolerance and Improved Grain Quality in Chenopodium quinoa via Enhanced Root Proliferation and Stalk Strength

Mulching and Planting Density on Photosynthesis, Lodging Resistance, and Yield of Maize

Effects of combined application of slow-release nitrogen fertilizer and urea on nitrogen uptake, utilization and yield of maize under two tillage methods

Effects of Tillage and Substitution of Chemical Fertilizers with Organic Fertilizers on Leaf Physiological Characteristics and Yield of Maize

Bioinformatics and Functional Validation of CqPRX9L1 in Chenopodium quinoa

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