Kaijun Wang
Chinese Academy of Sciences
15 Papers
2 Citations
Kaijun Wang is an academic researcher from Chinese Academy of Sciences. The author has contributed to research in topics: Biology & Medicine. The author has co-authored 2 publications.
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Papers
Inhibition of inflammation by berberine: molecular mechanism and network pharmacology analysis
Kaijun Wang,Jie Yin,Jiayi Chen,Jie Ma,Hongbin Si,Diqi Xia +5 more
TL;DR: This study elucidates berberine's anti-inflammatory mechanisms, including inhibition of inflammatory cytokines, NF-κB and MAPK pathways, and enhancement of STAT1 signaling, providing insights into its therapeutic effects against inflammatory diseases through network pharmacology and molecular docking analysis.
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Effects of essential oil extracted from Artemisia argyi leaf on lipid metabolism and gut microbiota in high-fat diet-fed mice
Kaijun Wang,Jie Ma,Yunxia Li,Qi Han,Zhangzheng Yin,Miao Zhou,Minyi Luo,Jiayi Chen,Siting Xia +8 more
TL;DR: In this paper , the effects of Artemisia argyi leaf (AAEO) on lipid metabolism and the potential microbial role in high-fat diet (HFD)-fed mice were investigated.
Effects of Litsea cubeba essential oil on growth performance, blood antioxidation, immune function, apparent digestibility of nutrients, and fecal microflora of pigs
Fengming Chen,Yu-Shan Wang,Kaijun Wang,Jiayi Chen,K Jin,Kai Peng,Xu Chen,Zhimou Liu,Jiang-Qiong Ouyang,Yong Wang,Xiaoya Zhang,Hao-Chen Zou,Jun Zhou,Binsheng He,Qian Lin +14 more
TL;DR: In this paper , the effects of Litsea cubeba essential oil (LCO) on the growth performance, blood antioxidation, immune function, apparent digestibility of nutrients, and fecal microflora in fattening pigs were investigated.
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Comparison of the Effects between Tannins Extracted from Different Natural Plants on Growth Performance, Antioxidant Capacity, Immunity, and Intestinal Flora of Broiler Chickens
Songsong Liu,Kaijun Wang,Senzhu Lin,Zhidan Zhang,Mingshui Chen,Shanshan Hu,Hongjie Hu,Jun Xiang,Fengming Chen,Gonghe Li,Hongbin Si +10 more
TL;DR: In this article , the authors compared the effects of different sources of tannins on broilers and found that each tannin can have a significant impact on the growth of broilers.
Starch–protein interaction effects on lipid metabolism and gut microbes in host
TL;DR: In this paper , the effects of different starch and protein levels on lipid metabolism and gut microbes in mice of different genders were investigated, and it was proved from the results of ileal tissue HE staining that the low protein diet and the low starch diet were more favorable.
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