Production, freezing and transfer of bovine IVF embryos and subsequent calving results

Errors in development of fetuses and placentas from in vitro-produced bovine embryos.

Mammals usually produce approximately equal numbers of sons and daughters, but there are exceptions to this general rule, as has been observed in ruminant ungulate species, where the sex-allocation hypothesis of Trivers and Willard has provided a rational evolutionary underpinning to adaptive changes in sex ratio. Here, we review circumstances whereby ruminants and other mammalian species, especially rodents and primates, appear able to skew the sex ratio of their offspring. We also discuss some of the factors, both nutritional and nonnutritional, that potentially promote such skewing. Work from our laboratory, performed on mice, suggests that age of the mother and maternal diet, rather than the maternal body condition per se, play directive roles in controlling sex ratio. In particular, a diet high in saturated fats but low in carbohydrate leads to the birth of significantly more male than female offspring in mature laboratory mice, whereas when calories are supplied mainly in the form of carbohydrate rather than fat, daughters predominate. As the diets fed to the mice in these experiments were nutritionally complete and because litter sizes did not differ between treatments, dietary inadequacy seems not to be the cause for sex-ratio distortion. A number of mechanisms, all of which are testable, are discussed to provide an explanation for the phenomenon. We conclude the review by discussing potential implications of these observations to human medicine and agriculture.

/pdf/maternal-diet-and-other-factors-affecting-offspring-sex-3xf2ebl33w.pdf

Maternal Diet and Other Factors Affecting Offspring Sex Ratio: A Review

The objectives of the present experiment were to compare survival after transfer of bovine embryos produced in vivo with those produced in vitro and to examine the physical characteristics of fetuses produced from these transfers. Embryos produced in vivo (Holstein x Angus) were recovered from uterine flushings of superovulated heifers 7 days after first artificial insemination, and embryos produced in vitro (Holstein x beef breeds) were collected 7 days after insemination. Embryos were paired by source (in vivo, in vitro), stage (compact morula, blastocyst), and quality grade (excellent = 1, good = 2), and transferred nonsurgically to recipient heifers on Day 7 (+/- 1 day) of the estrous cycle. Pregnancy status was monitored by determination of serum progesterone concentrations, ultrasonography, and palpation through 7 mo of gestation, at which time fetuses were recovered. In comparison with grade 1 embryos produced in vivo, the risk of embryonic death after transfer was similar for grade 2 embryos produced in vivo (p = 0.56) and for grade 1 embryos produced in vitro (p = 0.88). By contrast, grade 2 embryos produced in vitro were at greater (p = 0.04) risk of embryonic death. Embryo loss was associated (p = 0.01) with increased serum concentrations of progesterone in recipients at the time of transfer. At 7 mo of gestation, fetuses from embryos produced in vitro were heavier (p = 0.02) than fetuses from embryos produced in vivo and had skeletal measurements that were disproportionate (p < or = 0.04) to body weight.

/pdf/transfer-of-bovine-embryos-produced-in-vivo-or-in-vitro-h8g2npk7eh.pdf

Transfer of bovine embryos produced in vivo or in vitro: survival and fetal development.

Influence of in vitro systems on embryo survival and fetal development in cattle.

Data were obtained from 1,908 pregnancies resulting from bovine embryo transfer procedures. Responses examined included sex ratio, fetal, neonatal and preweaning death losses, birth weight and calving assistance. The sex ratio for 1,751 embryo transfer calves examined was 51.11% males. Cows older than 10 yr that had become repeat breeders produced more (P less than .05) male calves than other donors. Breed of embryo, age and quality of embryos at the time of transfer, embryo storage time from collection to transfer, asynchrony of recipient with donor estrus and number of palpable corpora lutea in superovulated donors were not related to sex ratio (P greater than .05). The abortion rate between 2 and 3 mo of gestation in embryo transfer recipients was 3.15%, and between 3 to 7 mo, 2.14%. Neonatal and preweaning losses for 1,682 calves with complete information were 1) congenital defects, .54%; 2) death due to premature birth (7 to 8 mo of gestation), .18%; 3) dystocia-related deaths, 2.38%; 4) deaths of unknown causes at birth, 2.14%; 5) deaths of unknown causes from 24 h after birth to weaning, 1.43%; 6) deaths due to calfhood diseases, 1.25% and 7) deaths due to environmental factors, 1.13%. Total losses of 2-mo pregnancies due to abortion or death of calves or recipients were 14%. Birth weight of embryo transfer calves changed .29 kg/d of deviation from average gestation length (P less than .005) for pregnancies within breeds. Birth weight was also affected (P less than .005) by donor breed and recipient breed and age. Male calves averaged 2.19 kg heavier (P less than .005) than females. Calving assistance was affected by donor breed; Angus calves required the least assistance (P less than .005). Hereford, Holstein and Limousin calves were similar and intermediate; Simmental calves needed the most calving assistance. Recipient breed and age influenced calving ease, with younger recipients of Angus and Hereford descent requiring more assistance (average calving score, 2.1) than both cow (1.3) and heifer (1.5) recipients of the larger Continental European breeds. Characteristics of 305 non-embryo transfer calves were not significantly different from 185 embryo transfer calves from the same farms. We conclude that embryo transfer calves did not differ from the non-embryo transfer population in any of the characteristics studied.

Bovine embryo transfer pregnancies. I. Abortion rates and characteristics of calves.

Factors affecting gestation length in bovine embryo transfer recipients

Lengths of gestation were determined from 1,484 pregnancies resulting from embryo transfer procedures. Least-square means of lengths of gestation by breed of embryos (P less than .005) were: Holstein, 278.7; Angus, 281.0; Hereford, 285.7; Simmental, 287.6 and Limousin, 289.7 d. Recipient breed had a small effect on length of gestation (P less than .005). The length of gestation for recipients less than 4 yr old was 2.7 d shorter (P less than .005) than for older recipients. As asynchrony of recipient and donor estrus changed by 1 d, length of gestation changed linearly by .78 d (P less than .005). Male calves were carried 1.4 d longer than females (P less than .005). Embryo age at time of transfer, embryo quality, length of embryo storage between collection and transfer, and donor age did not affect length of gestation significantly. Lengths of gestation of 185 embryo transfer pregnancies were 1.5 d longer (P greater than .1) than those of 305 matched control pregnancies from the same farms. We conclude that length of gestation of embryo transfer calves and length of gestation of non-embryo transfer calves are influenced by similar factors.

Bovine embryo transfer pregnancies. II. Lengths of gestation.

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Bovine embryo transfer pregnancies. I. Abortion rates and characteristics of calves.

Factors affecting gestation length in bovine embryo transfer recipients

Bovine embryo transfer pregnancies. II. Lengths of gestation.