Jun Qiao
Jiangnan University
6 Papers
Jun Qiao is an academic researcher from Jiangnan University. The author has contributed to research in topics: Chemistry & Vibrio parahaemolyticus. The author has an hindex of 1, co-authored 6 publications.
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Papers
Identification of a phosphoethanolamine transferase for lipid A modification in Vibrio parahaemolyticus
TL;DR: The results suggest that VP_RS21300 encodes a phosphoethanolamine transferase for lipid A in V. parahaemolyticus and plays an important role on polymyxins resistance and pathogenicity.
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Construction of an Escherichia coli Strain Lacking Fimbriae by Deleting 64 Genes and Its Application for Efficient Production of Poly(3-Hydroxybutyrate) and l-Threonine.
TL;DR: In this article, the authors investigated the interaction between the biosynthesis and assembly of fimbriae and intracellular metabolic networks in E. coli and found that eliminating fimbria could effectively improve the production of polyhydroxyalkanoate and l-threonine.
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Preventing mycolic acid reduction in Corynebacterium glutamicum can efficiently increase L-glutamate production
Sabine Kliesch,Hedan Li,Daqing Xu,Yuantao Liu,Xin Tan,Jun Qiao,Zihan Li,Bin Qi,Xiaoqing Hu,Xiaoyuan Wang +9 more
TL;DR: In this article, the gene cmrA encoding the ketoacyl reductase in the biosynthetic pathway of mycolate was deleted in C. glutamicum ATCC13869, resulting the mutant strain ΔcmrA.
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Colanic Acid: Biosynthetic Overproduction by Engineering Escherichia coli and Physical Property Characterization.
TL;DR: In this article, a recombinant WQM003/pRAU was constructed by deleting genes lon and hns and overexpressing genes rcsA and galU in E. coli MG1655Δ(L-Q).
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Construction and Application of an Escherichia coli Strain Lacking 62 Genes Responsible for the Biosynthesis of Enterobacterial Common Antigen and Flagella.
TL;DR: Wang et al. as discussed by the authors showed that the productivity of E. coli can be efficiently improved when the enterobacterial common antigen and flagella are eliminated, which has guiding significance in the optimization of other industrial products and microorganisms.
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