John E. Bauer
Texas A&M University
105 Papers
707 Citations
John E. Bauer is an academic researcher from Texas A&M University. The author has contributed to research in topics: Polyunsaturated fatty acid & Fatty acid. The author has an hindex of 25, co-authored 105 publications. Previous affiliations of John E. Bauer include University of Florida & Colorado State University.
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Papers
Evaluation of a Therapeutic Diet for Feline Degenerative Joint Disease
B.D.X. Lascelles,Venita DePuy,Andrea Thomson,Bernie Hansen,Denis J. Marcellin-Little,V. Biourge,John E. Bauer +6 more
TL;DR: A diet high in EPA and DHA and supplemented with green-lipped mussel extract and glucosamine/chondroitin sulfate improved objective measures of mobility.
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Therapeutic use of fish oils in companion animals.
TL;DR: It is indicated that the Eskimos are probably the most carnivorous people on earth, with most of them subsisting primarily by consuming meat and fish, and the importance of increasing the dietary intake of omega-3 PUFAs to help balance overall PUFA effects.
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Natural pet food: A review of natural diets and their impact on canine and feline physiology
TL;DR: The purpose of this review is to clarify the definition of "natural" as it pertains to commercial pet food and to summarize the scientific findings related to natural ingredients in pet foods and natural diets on the impact of pet health and physiology.
Potential adverse effects of omega-3 Fatty acids in dogs and cats.
C.E. Lenox,John E. Bauer +1 more
TL;DR: Important potential adverse effects of omega-3 fatty acid supplementation include altered platelet function, gastrointestinal adverse effects, detrimental effects on wound healing, lipid peroxidation, potential for nutrient excess and toxin exposure, weight gain, altered immune function, effects on glycemic control and insulin sensitivity, and nutrient-drug interactions.
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