Jing Bai
6 Papers
12 Citations
Jing Bai is an academic researcher. The author has contributed to research in topics: Chemistry & Medicine. The author has an hindex of 1, co-authored 1 publications.
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Papers
Effects of ultrasound-assisted thawing on lamb meat quality and oxidative stability during refrigerated storage using non-targeted metabolomics
Chenchen Xu,Mingwu Zang,Xiaoling Qiao,Shou-Zhong Wang,Bing Zhao,Yuxuan Shi,Jing Bai,Jiajia Wu +7 more
TL;DR: In this article , the changes of ultrasound-assisted thawing on lamb meat quality and differential metabolite profiles during refrigerated storage were evaluated, and differentially expressed metabolites were identified, including amino acids, carbohydrates and their conjugates, nucleic acids, carbonyl compounds and others.
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•Journal Article
Alkaline-degradation products of ginsenosides from leaves and stems of Panax quinquefolium
TL;DR: The configuration of C20 position of ginsenosides was not changed by alkaline-degradation and showed antitumor effect on human colon carcinoma cells in vitro.
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