Iwona Rudkowska
Laval University
42 Papers
193 Citations
Iwona Rudkowska is an academic researcher from Laval University. The author has contributed to research in topics: Medicine & Internal medicine. The author has an hindex of 23, co-authored 25 publications. Previous affiliations of Iwona Rudkowska include McGill University.
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Papers
Dairy product intake alters the correlations between circulating bile acids and short-chain fatty acids with the bacterial taxa Roseburia, Faecalibacterium, Flavonifractor and Verrucomicrobia.
Atena Mahdavi,Karine Greffard,Jocelyn Trottier,Olivier Barbier,Jean-François Bilodeau,Michel Lebel,Iwona Rudkowska +6 more
TL;DR: This randomized crossover trial found that high dairy intake modulates correlations between gut bacteria (Roseburia, Faecalibacterium, Flavonifractor, Verrucomicrobia) and circulating bile acids and short-chain fatty acids without altering their concentrations in individuals at risk of type 2 diabetes.
Taste Preference Between Ruminant and Industrial Trans Fat in C57BL/6 Mice Measured With the Automated IntelliCage System
TL;DR: Results showed mice preferred dietary trans fat, either EA and TPA in equal matter over control and drinking water, which was hypothesized to be higher than lecithin (control) and/or water.
Secretory phospholipase A2-IIA targets bacterial extracellular vesicles to modulate immune signaling
Étienne Doré,Ève Bérubé,Karine Greffard,Satoshi Morozumi,Valérie Chénard,Guillaume Lemaire,Isabelle Allaeys,Tania Lévesque,Iwona Rudkowska,Alain R. Brisson,Gérard Lambeau,Nicolas Bertrand,Maurice Boissinot,Makoto Arita,Jean-François Bilodeau,S. Isabel,Éric Boilard +16 more
Revisiting multi-omics-based predictors of the plasma triglyceride response to an omega-3 fatty acid supplementation
Josiane Morin-Bernier,Juan de Toro-Martín,Valentin Barbe,Rodrigo San-Cristobal,Simone Lemieux,Iwona Rudkowska,P. Couture,Olivier Barbier,Marie-Claude Vohl +8 more
TL;DR: Results inform on the marginal relevance of SCFA and BA plasma levels as surrogate measures of gut microbiome in the assessment of the interindividual variability observed in the plasma TG response to an n-3 FA supplementation.
Dairy products on metabolic health: Current research and clinical implications
TL;DR: In this article, the authors examined recent meta-analyses and clinical studies on the association between dairy products consumption and metabolic syndrome risk factors, including obesity, impaired glucose homeostasis, hypertension and atherogenic dyslipidemia.