Inger Ottestad
University of Oslo
36 Papers
185 Citations
Inger Ottestad is an academic researcher from University of Oslo. The author has contributed to research in topics: Medicine & Internal medicine. The author has an hindex of 14, co-authored 28 publications. Previous affiliations of Inger Ottestad include Akershus University College & Oslo and Akershus University College of Applied Sciences.
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Papers
Fish Oil Supplementation Alters the Plasma Lipidomic Profile and Increases Long-Chain PUFAs of Phospholipids and Triglycerides in Healthy Subjects
Inger Ottestad,Sahar Hassani,Grethe Iren A. Borge,Achim Kohler,Gjermund Vogt,Tuulia Hyötyläinen,Matej Orešič,Kirsti W. Brønner,Kirsten B. Holven,Stine Marie Ulven,Mari C. W. Myhrstad +10 more
TL;DR: In healthy subjects, fish oil supplementation alters lipid metabolism and increases the proportion of phospholipids and triglycerides containing long-chain polyunsaturated fatty acids.
The hCOMET project: international database comparison of results with the comet assay in human biomonitoring (baseline frequency of DNA damage and effect of main confounders)
Mirta Milić,Marcello Ceppi,Marco Bruzzone,Amaya Azqueta,Gunnar Brunborg,Roger W. L. Godschalk,Gudrun Koppen,Sabine A. S. Langie,Peter Møller,João Paulo Teixeira,Avdulla J. Alija,Diana Anderson,Vanessa Moraes de Andrade,Cristina Andreoli,Fisnik Asllani,Ezgi Eyluel Bangkoglu,Magdalena Barancokova,Nurşen Başaran,Elisa Boutet-Robinet,Annamaria Buschini,Delia Cavallo,Cristiana Pereira,Carla Costa,Solange Costa,Juliana da Silva,Cristian Del Boˊ,Vesna Dimitrijević Srećković,Ninoslav Djelic,Malgorzata Dobrzyńska,Zdenka Durackova,Monika Dvořáková,Goran Gajski,Serena Galati,Omar García Lima,Lisa Giovannelli,Irina A. Goroshinskaya,Annemarie Grindel,Kristine B. Gutzkow,Alba Hernández,Carlos Hernández,Kirsten B. Holven,Idoia Ibero-Baraibar,Inger Ottestad,Ela Kadioglu,Alena Kažimı́rová,E. S. Kuznetsova,Carina Ladeira,Blanca Laffon,Palma Lamonaca,Pierre Lebailly,Henriqueta Louro,Tania Mandina Cardoso,Francesca Marcon,Ricard Marcos,Massimo Moretti,Silvia Moretti,Mojgan Najafzadeh,Zsuzsanna Nemeth,Monica Neri,Bozena Novotna,Irene Orlow,Zuzana Paduchova,Susana Pastor,Hervé Perdry,Biljana Spremo-Potparević,Dwi Ramadhani,Patrizia Riso,Paula Rohr,Emilio Rojas,Pavel Rossner,Anna Safar,Semra Sardas,Maria João Silva,N. P. Sirota,Bozena Smolkova,Marta Staruchova,Rudolf Stetina,Helga Stopper,Ekaterina I. Surikova,Stine Marie Ulven,Cinzia Lucia Ursini,Vanessa Valdiglesias,Mahara Valverde,Pavel Vodicka,Katarina Volkovova,Karl-Heinz Wagner,Lada Živković,Maria Dusinska,Andrew Collins,Stefano Bonassi +89 more
TL;DR: Data from the hCOMET project confirm that DNA damage measured by the comet assay is an excellent biomarker of exposure in several conditions, and may contribute to improving the quality of study design and to the standardization of results of the Comet assay in human populations.
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Reduced plasma concentration of branched-chain amino acids in sarcopenic older subjects: a cross-sectional study.
Inger Ottestad,Stine Marie Ulven,Linn Kristin Lie Øyri,Kristin Søfteland Sandvei,Gyrd Omholt Gjevestad,Asta Bye,Navida Akhter Sheikh,A.S. Biong,Lene Frost Andersen,Kirsten B. Holven +9 more
TL;DR: It is shown that sarcopenia is associated with reduced non-fasting plasma concentration of the BCAA leucine and isoleucine, and lower absolute intake of protein.
HypoCol (red yeast rice) lowers plasma cholesterol - a randomized placebo controlled study.
Martin Prøven Bogsrud,Leiv Ose,Gisle Langslet,Inger Ottestad,Strøm Ec,Tor-Arne Hagve,Kjetil Retterstøl +6 more
TL;DR: The tested red yeast rice product demonstrated a significant cholesterol lowering effect compared to placebo, and was well tolerated in this Caucasian population.
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Effect of marine n-3 fatty acids on circulating inflammatory markers in healthy subjects and subjects with cardiovascular risk factors.
Mari C. W. Myhrstad,Kjetil Retterstøl,Kjetil Retterstøl,Vibeke H. Telle-Hansen,Vibeke H. Telle-Hansen,Inger Ottestad,Inger Ottestad,Bente Halvorsen,Kirsten B. Holven,Stine Marie Ulven +9 more
TL;DR: No firm conclusion can be drawn about the effect of marine n-3 fatty acids on circulating inflammatory markers in healthy individuals, individuals with high risk of developing CVD or individuals with CVD related diseases.
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