Hua Wang
Northeast Forestry University
16 Papers
52 Citations
Hua Wang is an academic researcher from Northeast Forestry University. The author has contributed to research in topics: Carnosic acid & Chemistry. The author has an hindex of 6, co-authored 15 publications.
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Papers
Oxidative stability of fish oil supplemented with carnosic acid compared with synthetic antioxidants during long-term storage.
TL;DR: Fish oil supplemented with 0.2mg/g CA exhibited favourable antioxidant effects and is preferable for effectively avoiding oxidation, and the antioxidant activity of CA was stronger than that of vitamin E, but still weakerthan that of tertiary-butyl hydroquinone.
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Microwave irradiation to pretreat rosemary (Rosmarinus officinalis L.) for maintaining antioxidant content during storage and to extract essential oil simultaneously
TL;DR: In this article, an efficient microwave pretreatment method was employed to maintain quality of postharvest rosemary leaves under four storage conditions (sunlight, shade, −20°C, 55°C).
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Effects of heat and ultraviolet radiation on the oxidative stability of pine nut oil supplemented with carnosic acid.
Han Wang,Ge Zu,Lei Yang,Yuangang Zu,Hua Wang,Zhonghua Zhang,Ying Zhang,Lin Zhang,Hongzheng Wang +8 more
TL;DR: Pine nut oil supplemented with 0.2 mg/g CA exhibited favorable antioxidant effects and is preferable for effectively avoiding oxidation and was more effective in restraining pine nut oil oxidation under heating, UV-A and UV-B radiation.
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Comparative effect of carnosic acid, BHT and α-tocopherol on the stability of squalene under heating and UV irradiation
TL;DR: In this paper, the effects of carnosic acid (CA) and two common antioxidants (butylated hydroxytoluene and α-tocopherol) on oxidative stability in squalene at different accelerated conditions (heating and UV irradiation) were compared.
17
Patent
Process for producing beet red pigment
Yuangang Zu,Lin Zhang,Lei Yang,Hua Wang,Fengjian Yang,Baishi Zu,Chunjian Zhao,Zhonghua Zhang,Ye Zhao +8 more
- 13 May 2009
TL;DR: In this paper, a method for preparing beet red pigment was proposed, where red beet is cleaned, is peeled off and cut, is mixed with an extraction solvent, is homogenized by a slurry homogenizer and is extracted.
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