Gordon Johnson
University of Delaware
4 Papers
1 Citations
Gordon Johnson is an academic researcher from University of Delaware. The author has contributed to research in topics: Soil water & Soil conditioner. The author has an hindex of 1, co-authored 4 publications.
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Papers
Evaluation of nematicides for southern root-knot nematode management in lima bean
TL;DR: Two new nematicides, fluensulfone and fluopyram, show good potential for managing RKN in lima bean experiments conducted in greenhouse and microplot settings.
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Managing pod rot of lima bean caused by Phytophthora capsici with fungicides in the mid-Atlantic region.
Andrew Archer Kness,Gordon Johnson,Kathryne L. Everts,Thomas A. Evans,Nicole M. Donofrio,Emmalea G. Ernest +5 more
TL;DR: The baby lima bean (Phaseolus lunatus) is one of the most economically important crops for Delaware and is threatened by Pod rot of limabean caused by Phytophthora capsici.
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Enteric Viruses and Pepper Mild Mottle Virus Show Significant Correlation in Select Mid-Atlantic Agricultural Waters.
Brienna L. Anderson-Coughlin,Shani Craighead,Alyssa Kelly,Samantha Gartley,Adam Vanore,Gordon Johnson,Chengsheng Jiang,Joseph Haymaker,Chanelle White,Derek Foust,Rico Duncan,Cheryl East,Eric T. Handy,Rhodel Bradshaw,Rianna Murray,Prachi Kulkarni,Mary Theresa Callahan,Sultana Solaiman,Walter Q. Betancourt,Charles P. Gerba,Sarah M. Allard,Salina Parveen,Fawzy Hashem,Shirley A. Micallef,Amir Sapkota,Amy R. Sapkota,Manan Sharma,Kalmia E. Kniel +27 more
TL;DR: In this article, a 17-month investigation of select human EVs and viral indicators in nontraditional irrigation water sources (surface and reclaimed waters) in the Mid-Atlantic region of the United States was conducted.
Temporal and Agricultural Factors Influence Escherichia coli Survival in Soil and Transfer to Cucumbers
Pushpinder Kaur Litt,Alyssa Kelly,Alexis N. Omar,Gordon Johnson,Bryan T. Vinyard,Kalmia E. Kniel,Manan Sharma +6 more
TL;DR: In this article, the authors evaluated the effect of biological soil amendments of animal origin (BSAAO) on the survival of Escherichia coli O157:H7 and Salmonella spp.