Cuinan Wu
Northwest A&F University
12 Papers
17 Citations
Cuinan Wu is an academic researcher from Northwest A&F University. The author has contributed to research in topics: Allium sativum & Bolting. The author has an hindex of 7, co-authored 10 publications.
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Papers
Growth and physiological changes in continuously cropped eggplant (Solanum melongena L.) upon relay intercropping with garlic (Allium sativum L.)
TL;DR: The lower MDA content and enzyme activities in relay intercropping treatments showed that the eggplant suffered less damage from environment and continuous cropping obstacles, which promoted healthier plant.
Total polyphenols, total flavonoids, allicin and antioxidant capacities in garlic scape cultivars during controlled atmosphere storage
TL;DR: In this paper, five commercial cultivars of garlic scapes were subjected to a controlled atmosphere (O2 = 2-5%, CO2 = 3-6%), at temperature = 0-0-1.5°C, RH = 85-95%, for 140-224d to document the quality and related changes in components during storage in two consecutive years.
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Growth, bolting and yield of garlic (Allium sativum L.) in response to clove chilling treatment
TL;DR: Pre-plant chilling treatment significantly affects garlic plant growth and development, and could act as the vernalization and enable the garlic plant to bolt without undergoing chilling during plant growth, providing strong evidence for the potential cultivation of garlic of various cultivars in various climates or seasons.
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Soil chemical property changes in eggplant/garlic relay intercropping systems under continuous cropping.
TL;DR: Findings indicate that relay intercropping eggplant with garlic could be an ideal farming system to effectively improve soil nutrient content, increase soil fertility, and alleviate soil sickness to some extent, important in helping to develop sustainable eggplant production.
Response of garlic (Allium sativum L.) bolting and bulbing to temperature and photoperiod treatments
TL;DR: It is shown that a higher temperature and longer photoperiod are essential for garlic bolting and bulbing, which might lead to the different responses of the three studied cultivars to the combination of temperature and photoper Period.