Chen Jiajia
Suzhou University of Science and Technology
7 Papers
6 Citations
Chen Jiajia is an academic researcher from Suzhou University of Science and Technology. The author has contributed to research in topics: Cellulase & Fermentation. The author has an hindex of 3, co-authored 7 publications.
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Papers
Development of an Immobilized Cellulase System Based on Metal–Organic Frameworks for Improving Ionic Liquid Tolerance and In Situ Saccharification of Bagasse
TL;DR: To achieve high ionic liquid tolerance and promote in situ enzymatic hydrolysis of biomass, four metal-organic framework (MOF) carriers, including ZIF-8, UIO-66-NH2, MIL-100-Fe, and PCN-250, were used in this article.
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Immobilization of cellulase in the non-natural ionic liquid environments to enhance cellulase activity and functional stability
TL;DR: Detailed introduction of immobilization methods and carrier materials of cellulases, including natural polysaccharides, synthetic polymers, inorganic materials, magnetic materials, and newly developed composite materials are provided, and key methodologies in improving the performance of cellulase in the presence of ILs are illustrated.
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Characterization of Ribose-5-Phosphate Isomerase B from Newly Isolated Strain Ochrobactrum sp. CSL1 Producing L-Rhamnulose from L-Rhamnose.
Min Shen,Xin Ju,Xinqi Xu,Xuemei Yao,Liangzhi Li,Chen Jiajia,Cuiying Hu,Jiaolong Fu,Lishi Yan +8 more
TL;DR: To the best of the knowledge, this is the first successful attempt of the novel biotransformation of L-rhamnose to L- rhamnulose by OsRpiB biocatalysis.
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Enhancement of erythritol production by Trichosporonoides oedocephalis ATCC 16958 through regulating key enzyme activity and the NADPH/NADP ratio with metal ion supplementation.
TL;DR: Results provide further insights into Cu2+ effects on erythritol biosynthesis in T. oedocephalis and should improve the industrial production of erystritol by biological processes.
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Patent
Biological pesticide preparation of compound sasangua cake for rice blast resistance
Chen Hongwei,Chen Jiajia,Liu Jia,Wang Zhiwei,Zhou Ying,Lyu Yonglin,Li Liangzhi +6 more
- 21 Dec 2018
TL;DR: In this article, a method for preparing a compound extract by the methods of using sasangua cakes as main raw materials, mixing the SSA cakes with different plant materials according to a certain ratio, extracting with ethanol solution after degreasing, and then filtering, concentrating under reduced pressure, and crystallizing and the like.
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