Camila Cristina Vieira Velloso
Universidade Federal de São João del-Rei
13 Papers
13 Citations
Camila Cristina Vieira Velloso is an academic researcher from Universidade Federal de São João del-Rei. The author has contributed to research in topics: Biology & Microbial inoculant. The author has an hindex of 4, co-authored 9 publications.
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Papers
A review on the treatment of textile industry effluents through Fenton processes
Michel Ramos,Cássia Sidney Santana,Camila Cristina Vieira Velloso,A.H.M. da Silva,Fábio Costa Magalhães,André Aguiar +5 more
TL;DR: In this paper, a review of textile effluent characteristics is presented, and the fundamentals, advantages, limitations, and recent progress of the Fenton processes are addressed as alternatives to the treatment of the textile effluents.
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Kinetic Evaluation of Dye Decolorization by Fenton Processes in the Presence of 3-Hydroxyanthranilic Acid.
Cássia Sidney Santana,Márcio Daniel Nicodemos Ramos,Camila Cristina Vieira Velloso,André Aguiar +3 more
TL;DR: Pro-oxidant properties have been observed for 3-HAA in Fenton processes based on recent experiments and the reaction kinetics models evaluated herein.
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Genome-guided insights of tropical Bacillus strains efficient in maize growth promotion.
Camila Cristina Vieira Velloso,Christiane Abreu de Oliveira,Eliane Aparecida Gomes,Ubiraci Gomes de Paula Lana,Chainheny Gomes de Carvalho,Lauro José Moreira Guimarães,Maria Marta Pastina,Maria Marta Pastina,Sylvia Morais de Sousa,Sylvia Morais de Sousa +9 more
TL;DR: The genomic and phenotypic characterization brought new insights to the mechanisms of PGP in tropical Bacillus, indicating that the bacteria triggered specific responses depending on plant genotype background.
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Exploring the roles of starch for microbial encapsulation through a systematic mapping review.
TL;DR: In this paper , a systematic mapping of the use of starch-based systems for microbial encapsulation is presented, and the information gathered in this systematic mapping can be useful to guide researchers and industrial sectors on the development of innovative starchbased systems.
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