Anthony E. Beezer
University of London
84 Papers
866 Citations
Anthony E. Beezer is an academic researcher from University of London. The author has contributed to research in topics: Solubility & Saccharomyces cerevisiae. The author has an hindex of 16, co-authored 84 publications. Previous affiliations of Anthony E. Beezer include Chelsea College & Chelsea College of Science and Technology.
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Papers
The Effect of the Comminution Technique on the Surface-Energy of a Powder
TL;DR: In this article, six samples of powdered aspirin were prepared from one crystalline source by use of ball, vibrating ball, hammer, and fluid energy mill, either alone or in combination, and the surface energetics of the powder were assessed with a vacuum microbalance and a microcalorimeter, to monitor water adsorption.
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In Vitro Studies of Amphotericin B in Combination with the Imidazole Antifungal Compounds Clotrimazole and Miconazole
TL;DR: It is suggested that, if combined antifungal drug therapy is clinically indicated, the drug combination be tested against the isolate by the simple technique of measuring cytoplasmic leakage or by the more elaborate method of flow microcalorimetry.
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Analysis of drugs by microcalorimetry Isothermal power-conduction calorimetry and thermometric titrimetry.
TL;DR: The experimental basis and practical exploitation of the calorimetric method in the particularly important area of pharmaceuticals is discussed, and the design of calorIMetric instruments appropriate for study of microbial metabolism and interaction with drug substances are highlighted.
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The interaction of various types of microcrystalline cellulose and starch with water
TL;DR: In this article, the thermodynamic functions for water sorption of water have been calculated for solids where water sorbs in the amorphous regions (i.e. maize and potato starch and Avicel PH-101, RC-581 and CL-611).
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Application of flow microcalorimetry to analytical problems: the preparation, storage and assay of frozen inocula of Saccharomyces cerevisiae.
TL;DR: A simple procedure for the freezing of large batches of yeast inocula for storage at liquid nitrogen temperatures with the retention of high viability after thawing is described and the application of such inocula to antibiotic assays and growth studies is discussed.
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