Adel Attia
Zagazig University
30 Papers
80 Citations
Adel Attia is an academic researcher from Zagazig University. The author has contributed to research in topics: Feed conversion ratio & Soybean meal. The author has an hindex of 7, co-authored 30 publications. Previous affiliations of Adel Attia include King Fahad Specialist Hospital.
Chat about Author
Papers
Use of biological nano zinc as a feed additive in quail nutrition: biosynthesis, antimicrobial activity and its effect on growth, feed utilisation, blood metabolites and intestinal microbiota
Fayiz M. Reda,Mohamed T. El-Saadony,T. K. El-Rayes,Adel Attia,Sabry A.A. El-Sayed,Samreen Ahmed,Mahmoud Madkour,Mahmoud Alagawany +7 more
TL;DR: Dietary supplementation of Zn-NPs led to an increase in beneficial microbial populations and a positive effect on the performance and physiological status of growing Japanese quails.
107
The effectiveness of dietary sunflower meal and exogenous enzyme on growth, digestive enzymes, carcass traits, and blood chemistry of broilers
TL;DR: It is concluded that increasing SFM level in the diet up to 50% replacing SBM with the supplementation of enzyme improved the growth performance and enhanced positively carcass traits as well as the activity of digestive enzymes in broiler chickens.
42
Impacts of distiller’s dried grains with solubles as replacement of soybean meal plus vitamin E supplementation on production, egg quality and blood chemistry of laying hens
Muhammad Saeed,Mohamed E. Abd El-Hack,Muhammad Arif,Mohamed M. El-Hindawy,Adel Attia,Khalid M. Mahrose,Itrat Bashir,Farman Ali Siyal,Muhammad Asif Arain,S. A. Fazlani,Khawar Hayat,Chao Sun,Ahmed E. Noreldin +12 more
TL;DR: In this paper, the effect of partial replacement of distiller's dried grains with solubles (DDGS) instead of soybean meal (SBM) with or without vitamin E supplementation in laying hen diet on egg quality criteria, egg analysis, blood chemistry and productive performance traits was investigated.
Dietary citric acid enhances growth performance, nutrient digestibility, intestinal microbiota, antioxidant status, and immunity of Japanese quails.
TL;DR: It is concluded that the inclusion of CA (especially 10 g/kg diet) in growing Japanese quail diets improved growth performance, immune response, and health.
23
Impacts of dietary supplementation of Boswellia serrata on growth, nutrients digestibility, immunity, antioxidant status, carcase traits and caecum microbiota of broilers
TL;DR: It could be concluded that adding BS to broiler diets positively promoted performance, carcase traits, blood measurements, digestive enzymes, immunity organs, antioxidant parameters and caecal microorganisms.
22